November 2011
1 post
3 tags
October 2011
1 post
1 tag
Cooking ideas for near future
gathered on a sleepless autumn night-
(img via 101cookbooks)
1. Baked quinoa patties
(img via tofufortwo)
2. Almond lime cake
(img via 101cookbooks)
3. Cucumber peanut salad
(img via 101cookbooks)
4. Leek soup with dill oil
I started out to make a list of recipes to try in the future, but then I immediately got bored, so this is it for now. Food blogs are hard to navigate....
July 2011
1 post
2 tags
April 2011
3 posts
1 tag
March 2011
2 posts
1 tag
1 tag
February 2011
1 post
2 tags
December 2010
1 post
1 tag
November 2010
2 posts
1 tag
2 tags
September 2010
1 post
2 tags
June 2010
1 post
May 2010
1 post
There are so many things that I want to remember and ruminate on. There are so many moments that I felt moved and touched in ways big and small, so many that I want to process and share. So many and so much that I don’t know where to begin. Approaching is always the most difficult part. Often I contemplate the approach for so long that the actual event eventually loses significance, and...
April 2010
1 post
December 2009
1 post
4 tags
November 2009
11 posts
3 tags
3 tags
3 tags
4 tags
3 tags
6 tags
4 tags
5 tags
3 tags
3 tags
5 tags
October 2009
11 posts
5 tags
1 tag
7 tags
1 tag
4 tags
3 tags
5 tags
2 tags
6 tags
4 tags
2 tags
September 2009
1 post
7 tags
July 2009
2 posts
4 tags
1 tag
June 2009
2 posts
2 tags
4 tags
Invisible Cities
One of the most difficult parts of traveling for me is facing my ‘normal’ life again upon return. The jetlag, the hassle of the language barrier, the loneliness of being a stranger, and the fear of what might come across while meandering unfamiliar streets, and other annoyances really all feel like nothing more than quirky small animals that come out to surprise and tease you in a forest in...
May 2009
1 post
March 2009
4 posts
3 tags
5 tags
Accompaniments for not-quite-stale bread
I take after both of my parents. But when it came to food, I have always assumed that I was more like my father. I can’t tell you what he liked to snack on, or what his favorite food was, but I think that he loved to eat like I do. My mother on the other hand, sees food as a necessity. The pleasure of it is only supplementary. Her nutritionally balanced meals take 3 times a day in moderate...
3 tags
1 tag
February 2009
6 posts
2 tags
Matt's Birthday Pt. II
So I started to tell you about my labor of luv on Matt’s birthday, but it’s really kind of sad in a way, because it really took days. And it was only possible because I had no work for 3 days! Even sadder still, were the failures. I’ve mentioned before that baking is one of my weaknesses, so the failures weren’t really surprises. But the ones that exceeded my expectations, like the apple...